It is crisp outside, and you feel like warming up with a bowl of soup. This creamy vegan butternut squash soup with apple is calling your name! Made with whole, seasonal, and nourishing ingredients, whip together this soup in only 45 minutes, and serve as an appetizer or dinner the whole family will love. Ingredients…
Lunch
Authentic Spanish Gazpacho (Gluten Free + Vegan)
This authentic Spanish gazpacho is an easy recipe to make. And it’s gluten free and vegan! Traditional gazpacho is the perfect cold soup to eat when you want something light and refreshing. Make this recipe in just 15 minutes. (Recipe created in partnership with Milton’s Gluten Free Crackers, a brand I love and have been…
Tuna Stuffed Avocados with Cilantro Lime Dressing
These tuna stuffed avocados with cilantro lime dressing take only 15 minutes to make and taste incredibly fresh and satisfying. They are pocket-friendly, too. All you need are five wholesome ingredients, plus the dressing. The cilantro lime dressing is fresh, and has a tart and delicious flavor that pairs well with many recipes. Make them…
How to Make Thanksgiving Leftover Pop Tarts (Gluten Free)
If you’re burned out on Thanksgiving leftover turkey sandwiches, I have the perfect solution for you—Thanksgiving leftover pop tarts! They are exactly what they sound like. Flaky, buttery tarts stuffed with turkey, mashed potatoes, dressing, and cranberry sauce. The best part? The warm gravy drizzled on top. Yum! Ingredients needed for Thanksgiving leftover pop tarts…
Fresh Kale Apple Salad with Wild Rice (Gluten Free)
All kale this amazingly delicious and fresh kale apple salad with wild rice! A good salad is worth bowing down to, after all, and this one is the ruler of them all because it is healthy and takes only 10 minutes to make! Beginning to end. Honest promise, cross my heart. The best part about fresh kale…
You Must Make These Easy Lemon Garlic Shrimp Zoodles
You know those meals you make that taste amazing and make you feel incredible? Yeah, it’s the best. That’s why you must make these easy lemon garlic shrimp zoodles! Not only was I saying, “Mmm… MMMM!” every second bite, but I had so much energy and felt light and satisfied afterword. And they only take 15 minutes…
Avocado Ranch Ahi Tuna Poke Bowl with Mango (Gluten Free)
Ready for a dinner or lunch recipe that will give you LIFE? Yeah you are! Say hello to the Avocado Ranch Ahi Tuna Poke Bowl with Mango. It’s gluten free and full of ahi-mazing flavor. (See what I did there?) How to make an Avocado Ranch Ahi Tuna Poke Bowl with Mango First up, let’s…
3 Healthy Kid Lunch Box Ideas
Listen. Kid lunch is honestly the hardest meal of the day. How can something seemingly simple be so difficult? It’s one of those meals that needs to be nutritious, yet you’re still recovering from breakfast. And somewhere right after you have start prepping for dinner! Well, guess what? I am solving all of your problems…
Mediterranean Quinoa Salad with Chicken (Instant Pot Quinoa)
You know what happens when you watch My Big Fat Greek Wedding on an empty stomach? Hunger pains. Of mythological proportions. It ignites a hankering for pita bread, tzatziki sauce and all of those delicious veggies. Since I didn’t have pita bread or tzatziki readily on hand (and didn’t feel like making it from scratch),…
How to Make Amazingly Fresh California Sushi Spring Rolls
Remember those incredible fresh shrimp spring rolls from a couple years ago? Well, I’m back with an amped up version. A cross of my two favorite foods: sushi and spring rolls. Let me teach you how to make amazingly fresh California sushi spring rolls! How to Make Amazingly Fresh California Sushi Spring Rolls Wait. Abbey, you’re…
